What are the main functions of the DJ series Stretched Type Evaporator?

The DJ series evaporator works under extremely low temperature conditions and can quickly reduce the temperature of food to -25℃ or lower, ensuring that the quality and nutritional content of the food are not lost. This is especially important for foods that need to be frozen quickly, such as poultry, livestock meat, seafood and dairy products, because quick freezing can maintain the original flavor and taste of the food and extend its shelf life.

The design of the DJ series evaporator takes into account the need for efficient heat transfer in low temperature environments and can maintain high refrigeration efficiency at -25℃ and lower temperatures. It adopts an extended design that can provide more surface area, thereby effectively enhancing the cooling capacity of the refrigeration system and ensuring uniform temperature distribution inside the cold storage.

This series of evaporators can maintain a stable low temperature in the cold storage to avoid temperature fluctuations that have a negative impact on food quality. Through precise temperature control, the DJ series can ensure that the food is frozen evenly and quickly throughout the cold storage, thereby better controlling the freezing process.

Because the DJ series evaporator uses optimized heat exchange technology, it can effectively reduce energy consumption. Its extended design not only improves the refrigeration efficiency, but also reduces the operating burden of the system, achieving the dual goals of energy saving and high efficiency.

The structure and materials of the DJ series evaporator are very suitable for ultra-low temperature environments. It can operate stably at temperatures of -25℃ and below, and is not easily affected by condensed water freezing or other low temperature environment problems, thereby extending the service life of the equipment.